Konsumsi dalam Metafora Maqāṣid Al-Syarī‘ah

Authors

  • Dedi Mardianto Universitas Sipatokkong Mambo
  • Irwan Misbach Universitas Islam Negeri Alauddin Makassar

DOI:

https://doi.org/10.59059/jupiekes.v3i2.2389

Keywords:

Islamic consumption, maqāṣid al-sharī'ah, Islamic ethics, spirituality, sustainability

Abstract

This study discusses the phenomenon of increasing consumptive behavior among Muslim communities due to the influence of social media, technology, and e-commerce. This behavior is considered contrary to Islamic teachings that emphasize balance, simplicity, and social responsibility. Therefore, this research aims to formulate the concept of Islamic consumption that not only fulfills physical needs, but also considers spiritual values, ethics, and social justice. Using a qualitative approach through literature study, this research examines consumption principles in Islam such as halal-thayyib, maqāṣid al-syarī'ah, and ethical rationality as an alternative to conventional consumption that is materialistic. The results show that consumption in Islam is part of worship that includes spiritual, social, and environmental dimensions. Islamic consumption encourages frugal, selective, and responsible behavior, and strengthens social solidarity through zakat and alms. This research produces an integrated Islamic consumption framework that can serve as a guideline for Muslim consumers, policy makers, and da'wah institutions in building a more ethical, sustainable, and Islamic-compliant consumption lifestyle in the modern era.

References

Aaqilah, N., Rohim, D. T. A., & Marlina, L. (2025). Pelanggaran Etika Bisnis Islam dalam Transparansi Produk PT. Ajinomoto Indonesia. Maslahah: Jurnal Manajemen Dan Ekonomi Syariah, 3(2), 103–126.

Ajarekonomi.com. (n.d.). Memahami teori utilitas, marginal utility, indifference curve, dan. Diakses dari. 2018. https://www.ajarekonomi.com/2018/04/memahami-teori-utilitas-marginal.html

Al Munawar, F. A. (2021). ‘Abd al-Majīd al-Najjār’s Perspective on Maqāṣid al-Sharī’ah. JURIS (Jurnal Ilmiah Syariah), 20(2), 209–223.

Ali, M., & F. Khalid. (2024). Environmental sustainability in Islamic teachings: An ethical framework from the Qur’an and Sunnah. GreenFaith Publishing.

Arifin, M. (2021). Spriritual Konsumsi dalam Ekonomi Islam: Pendekatan Filsafat dan Al Qur’an. Al-Iqtisadie: Journal of Islamic Banking and Shariah Economy, 1(1), 113–140.

Asnita, A., & Fahrika, A. I. (2025). Analisis Perubahan Pola Konsumsi Masyarakat Muslim pada Bulan Ramadhan Menurut Perspektif Ekonomi Syariah. IKRAITH-EKONOMIKA, 8(1), 472–485.

Asutay, M. (2007). A political economy approach to Islamic economics: Systemic understanding for an alternative economic system. Kyoto Bulletin of Islamic Area Studies, 1(2), 3–18.

At-Tirmidżi, M. bin Ī. (1996). Sunan At-Tirmidżi al-Jāmi’al-Kabīr. Beirūt: Dār Al-Garbi Al-Islāmi.

Baudrillard, J. (2016). The Consumer Society: Myths and Structures. Sage Publications.

Belk, R. W. (2014). You are what you can access: Sharing and collaborative consumption online. Journal of Business Research, 67(8), 1595–1600.

Bin Hanbal, A. (2001). Musnad Ahmad bin Hanbal. Beirut: Muassasah Al-Risaalah, 3, 387.

Chapra, M. U. (2008). Vision of Development in the Light of Maqāsid Al-Sharī ‘ ah.

D.Pratama, S.Lestari, & H.Widodo. (2025). Etika konsumsi dalam industri fast fashion: Perspektif nilai-nilai Islam. Jurnal Bisnis Syariah, 7(2), 150–165.

Departemen Agama, R. I. (1994). al-Qur’an dan Terjemahannya: Juz 1-30. Jakarta: PT. Kumudasmoro Grafindo.

Dusuki, A. W., & Abozaid, A. (2020). A critical appraisal of the Maqasid al-Shariah approach in Islamic economics. ISRA International Journal of Islamic Finance, 12(1), 1–20.

Efendi, A., Maulana, I., & N.Putri. (2025). Etika konsumsi dan solidaritas umat: Studi fatwa pemboikotan produk terafiliasi Israel. Jurnal Studi Islam Kontemporer, 12(4), 321–335.

El-Bassiouny, N. M., Wilson, J. A. J., & Esmat, S. (2017). An Islamic macromarketing perspective on sustainability. Journal of Islamic Marketing, 8(2), 187–203.

Fadillah, R., Yusuf, S., & Rahman, T. (2025). Instrumen stabilisasi konsumsi rumah tangga berbasis syariah di tengah inflasi. Jurnal Keuangan Syariah, 8(3), 200–215.

Firmansyah, D., Wahdiniwaty, R., & Budiarti, I. (2023). Entrepreneurial Performance Model: A Business Perspective in the Digital Economy Era. Jurnal Bisnis, Manajemen, Dan Ekonomi, 4(2), 125–150.

Hamidi, M. L., Zobair, K. M., & Pratama, A. A. N. (2024). The role of spirituality dimension in the sustainability of Islamic banking: a combined structural equation modeling and artificial neural network approach. Environment, Development and Sustainability, 26(8), 21567–21593.

Haneef, M. A., & Furqani, H. (2011). Methodology of Islamic economics: overview of present state and future direction. International Journal of Economics, Management and Accounting, 19(1).

Hasan, Z. (2019). Islamic Consumer Behaviour: Concepts and Applications. Journal of Islamic Marketing, 10(4), 1206–1221.

Hasdiansa, I. W., Hasbiah, S., & Aswar, N. F. (2023). Pengaruh Media Sosial Terhadap Perilaku Pembelian Ramah Lingkungan Generasi Milenial Dan Generasi Z. Jurnal Bisnis Dan Kewirausahaan, 12(1), 49–60.

Hassan, M. K., Khan, A., & Paltrinieri, A. (2021). Islamic finance: a literature review. Islamic Finance and Sustainable Development: A Sustainable Economic Framework for Muslim and Non-Muslim Countries, 77–106.

Indrayani, S., & Azzaki, M. A. (2024). Kesejahteraan Sosial Berkelanjutan dalam Peradaban Islam: Analisis Sistematis terhadap Peran Zakat dan Wakaf. Hamalatul Qur’an: Jurnal Ilmu Ilmu Alqur’an, 5(2), 832–838.

Kahf, M. (2019). Environmental Protection in Islamic Economics. Islamic Economic Studies, 27(1), 5–22.

Malik, A. (2017). Dampak Eksploitasi SDA Terhadap Kesejahteraan Masyarakat dalam Pandangan Etika Bisnis Islam:(Studi Kasus Tambang Galian C Di Kecamatan Pasir Sakti. Lampung Timur). Nizham Journal of Islamic Studies, 5(2), 58–76.

Mankiw, N. G. (2021). Principles of Economics (edisi terbaru). Publisher.

Nadhifah, S. N., & Syakur, A. (2025). Etika Konsumsi dan Tantangan Hedonisme Perspektif Al-Qur’an dan Hadis. Jesya (Jurnal Ekonomi Dan Ekonomi Syariah), 8(1), 557–568.

Nasution, A. H. (2017). Konsumsi Dalam Ekonomi Islam. Al-Masharif: Jurnal Ilmu Ekonomi Dan Keislaman, 5(2), 1–17.

Nengsih, D., & Auliya, S. (2020). Perspektif Al-Quran Tentang Prinsip-Prinsip Konsumsi. Istinarah: Riset Keagamaan, Sosial Dan Budaya, 2(1), 45–59.

Nuruddin, A. (2002). Dari mana sumber hartamu (Renungan tentang bisnis Islam dan ekonomi Syari’ah). Erlangga.

Rani, F., & D. Pamungkas. (2025). Nilai spiritual dalam perilaku konsumsi produktif. Journal of Islamic Economics, 10(1), 45–59.

Rohim, A. N., & Priyatno, P. D. (2021). Pola konsumsi dalam implementasi gaya hidup halal. Maro: Jurnal Ekonomi Syariah Dan Bisnis, 4(2), 26–35.

Sahari, N., Ghani, A. A., & Fauzi, N. F. M. (2021). Muslim consumer behavior and religiosity: A review and research agenda. Journal of Islamic Marketing, 12(7), 1413–1431.

Sinollah, S., Bisri, H., & Adam, S. M. (2025). Philosophical Study of Islamic Economics: Theological and Empirical Perspectives. Al-Insyiroh: Jurnal Studi Keislaman, 11(1), 1–19.

Snyder, P., Hall, M., Robertson, J., Jasinski, T., & Miller, J. S. (2006). Ethical rationality: A strategic approach to organizational crisis. Journal of Business Ethics, 63, 371–383.

Statista. (2023). Global Consumer Survey.

Statistik, B. P. (2023). Statistik Konsumsi Rumah Tangga Indonesia.

Thaib, L., & Pa, B. C. (2014). Islamic business leadership modelling for sustainable development. International Journal of Multidisciplinary Academic Research, 2(1), 25–32.

Thye Goh, T., Mohd Suki, N., & Fam, K. (2014). Exploring a consumption value model for Islamic mobile banking adoption. Journal of Islamic Marketing, 5(3), 344–365.

Utaria, D. T., & Devinab, A. (2025). Perkembangan Model Klasifikasi Produk Halal dengan Pendekatan Data Science. Statistika Dalam Perspektif Islam.

Wulansari, S., Nazarina, E., Hidayatussolikah, S., Saputra, N. E., & Hidayati, A. N. (2025). Analisis Perbandingan Teori Konsumsi, Tabungan, dan Investasi dalam Perspektif Konvensional dan Ekonomi Islam. Jurnal Ilmiah Ekonomi Dan Manajemen, 3(5), 61–74.

Yasmeen, K. (2024). Framework for Islamic social entrepreneurship. Journal of Islamic Accounting and Business Research.

Downloads

Published

2025-05-26

How to Cite

Dedi Mardianto, & Irwan Misbach. (2025). Konsumsi dalam Metafora Maqāṣid Al-Syarī‘ah. Jurnal Penelitian Ilmu Ekonomi Dan Keuangan Syariah, 3(2), 118–131. https://doi.org/10.59059/jupiekes.v3i2.2389

Similar Articles

<< < 2 3 4 5 6 7 

You may also start an advanced similarity search for this article.